Product Method
Fermentation
Composition
Microbial blends, enzymes, surfactant
Appearance
Blue-green liquid
Function
1. Have the functions of cleaning and odor removal.
2. Degrade animal and plant fats, proteins, starches and other wastes,
Use Recommendations
The optimal temperature is 35°C; the optimal pH range is 7.0.
Use Levels
2.5gallon/month
Warnings
Avoid inhalation during use, prevent contact with skin or mucous membranes, and rinse with water immediately after accidental contact.
Storage
Sealed and stored in a dark, ventilated, dry and pollution-free place.
Shipping
Timely shipping by optional means