Cat# | Product Name | CAS No. | Inquiry |
---|---|---|---|
MBS-0023 | Glucose Oxidase (Food Grade) | 9001-37-0 | Inquiry |
MBS-0024 | Fungal amylase for baking | 9000-90-2 | Inquiry |
MBS-0025 | Maltogenic amylase for baking | 160611-47-2 | Inquiry |
MBS-0029 | Enzyme blend for flour | Inquiry | |
MBS-0031 | Hemicellulase for baking | 134712-49-5 | Inquiry |
MBS-0032 | Protease for special flours | 9001-92-7 | Inquiry |
MBS-0033 | Protease for baking | 9001-92-7 | Inquiry |
MBS-0035 | Glucoamylase for baking | 9032-08-0 | Inquiry |
MBS-0037 | Cellulase for baking | 9012-54-8 | Inquiry |
MBS-0041 | Xylanase for baking | 9025-57-4 | Inquiry |