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Pichia/Resveratrol ferment extract

 Product Information

Cat #
MCLX0174
INCI Name
Pichia/Resveratrol ferment extract
Primary Properties
1. Enhance the skin's hydration and elasticity by stimulating collagen production.
2. Minimize fine lines and wrinkles and brighten the skin for a more youthful and even complexion.
Product Type
Raw material
Production Method
Fermentation
Appearance
Clear to hazy liquid
Solubility
Water soluble
pH
3.5-6.5
Size
Customizable
Application
Used in moisturizing, smoothing, anti-aging and other skin care products.
Use Recommendations
Compatible with a wide range of cosmetic ingredients.
Use Levels
1%-5%
Storage
Protected from direct light and humidity.
Shelf Life
12 months
Shipping
Timely shipping

 Description

Pichia pastoris/resveratrol fermentation extract is produced by fermentation of Pichia pastoris, converting resveratrol into more bioavailable intermediates. Pichia pastoris utilizes resveratrol as a nutrient and by-metabolization, the yeast convert the resveratrol into more bioavailable intermediates.

For Research Use Only.
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