Neutral protease

Product Information

Cat #

MBS-CE029

Enzyme Commission Number

EC 3.4.24.28

Product Overview

High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way.

Features

Ready-to-use product, accelerating research progress, enhancing application performance.

Applications

Bioenergy Industry

Storage

Should be stored in a dry and cool place, avoiding high temperature.

Shelf Life

12 months in a dry and cool place.

Strains

Bacillus subtilis

Source

Bacillus subtilis

Enzyme Class

Hydrolases

Production Methods

Fermentation and Extraction

Recommendation

The recommended dosage is 0.05-3kg of the enzyme preparation per ton of total raw materials. The dosage has to be optimized based on each application, the raw material specifications, product expectation and processing parameters. It is better to begin the test with the convenient volume.

Specification

On customer requests

Description

The product is used in ethanol fermentation, leather softening and depilation, silk degumming, plant and animal proteolysis, brewing and feed additives etc.

For Research Use Only.

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