Lactobacillus/Rice ferment

 Product Information

Cat #
MCLX0115
INCI Name
Lactobacillus/Rice ferment
Primary Properties
1. Help firm and protect skin from pro-aging external factors.
2. Make skin more moisturized and elastic.
Product Type
Raw material
Production Method
Fermentation
Appearance
Milky white suspension
Solubility
Water soluble
Size
Customizable
Application
Used in moisturizing, smoothing and other skin care products.
Use Recommendations
Compatible with a wide range of cosmetic ingredients.
Use Levels
5%-20%
Storage
Store in a cool, dark, and dry place.
Shelf Life
12-24 months
Shipping
Timely shipping

 Description

Lactobacillus/Rice ferment is a natural ingredient that’s obtained through the fermentation of Oryza sativa (rice). Fermentation makes molecules smaller, allowing them to penetrate skin in an easier manner. It is a fermented, antioxidant rich cosmetic ingredient that offers multiple benefits to skin.

For Research Use Only.
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