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L-Lactic Acid

 Product Information

Cat #
MFTP-149
CAS No.
79-33-4
Enzyme Commission Number
Product Overview
Lactic acid is an important organic acid, wildly used in fields of Food, beverage, medicine, plastic, feed, pesticides, packaging materials, daily chemicals, cosmetics, paper and electronic industry.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Method
Technology
Synonyms
Type
Function
Applications
Pharmaceutical Industry
Storage
Storage Buffer
Shelf Life
Strains
Source
Appearance
Molecular Weight
Color / Form
Instruction
Enzyme Class
Production Methods
Fermentation
Activity
Specific Enzyme Activity
Purity
Unit Definition
Amino Acids Sequence
WARNINGS
Shipping
Timely shipping by optional means
Formula
Reaction
Recommendation
Species Reactivity
Contents
Compatibility
Melting Point
Final Titre
180±10g/L
Fermentation Time
72±10hrs
Recovery Yield
>90%
Starting Material
Specification
Standard and Custom Specifications
Substrates
Concentration
Usage And Dosage

 Description

Lactic acid with a chiral carbon atom has two optical isomers, L (+) - lactic acid and D (-) - lactic acid, and the mixture is DL - lactic acid. Only L-lactic acid can be metabolized in human body because only L-lactic acid enzyme exits in animal body.

For Research Use Only.
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