Product Overview
Creative Biogene manufactures compounds with good quality, meet or exceed the grade requirements or specifications for each individual product.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Synonyms
tetrasodium;[(2R,3S,4R,5R)-5-(2-amino-6-oxo-1H-purin-9-yl)-3,4-dihydroxyoxolan-2-yl]methyl phosphate;[(2R,3S,4R,5R)-3,4-dihydroxy-5-(6-oxo-1H-purin-9-yl)oxolan-2-yl]methyl phosphate; Disodium5'-ribonucleotide
Applications
Food Industry
Storage
2-8°C; cool, dry place
Instruction
Avoid inhalation during use, prevent contact with skin or mucous membranes, and rinse with water immediately after accidental contact.
Production Methods
Fermentation extracted
Shipping
Timely shipping by optional means
Specification
Standard and Custom Specifications
Description
Disodium 5'-ribonucleotides or I+G, E number E635, is a flavor enhancer which is synergistic with glutamates in creating the taste of umami. It is a mixture of disodium inosinate (IMP) and disodium guanylate (GMP) and is often used where a food already contains natural glutamates (as in meat extract) or added monosodium glutamate (MSG). It is primarily used in flavored noodles, snack foods, chips, crackers, sauces and fast foods. It is produced by combining the sodium salts of the natural compounds guanylic acid (E626) and inosinic acid (E630).
