Products

Alkaline xylanase

Product Information

Cat #

MBS-CE149

CAS No.

Enzyme Commission Number

Product Overview

High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way.

Features

Ready-to-use product, accelerating research progress, enhancing application performance.

Method

Technology

Synonyms

Type

Function

Applications

Pulp & Paper Industry

Storage

Should be stored in a dry and cool place, avoiding high temperature.

Storage Buffer

Shelf Life

6-9 months.

Strains

Bacillus subtilis

Source

Bacillus subtilis

Appearance

Molecular Weight

Color / Form

Instruction

Enzyme Class

Blends

Production Methods

Fermentation and Extraction

Activity

Specific Enzyme Activity

Purity

Unit Definition

Amino Acids Sequence

WARNINGS

Shipping

Formula

Reaction

Recommendation

Species Reactivity

Contents

Compatibility

Melting Point

Final Titre

Fermentation Time

Recovery Yield

Starting Material

Specification

On customer requests

Substrates

Concentration

Usage And Dosage

Description

The enzyme is produced by submerged fermentation of Bacillus subtilis followed by purification and formulation, and contains endo-1,4-beta-D-xylanase activity. The product can effectively hydrolyze xylan in between cellulose fibrils into soluble smaller molecular products, loosening the fiber structure and improving Permeability of cellulosic materials. Alkaline xylanase can be used for enzymatic treatment of straw, wood, bamboo, Chinese herbs, tobacco and feed.

For Research Use Only.

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