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Agriculture Strain Aspergillus niger 20 kg

 Product Information

Cat #
AGS-13
CAS No.
Enzyme Commission Number
Product Overview
Beneficial microbial strains are in stock for agricultural use.
Features
Aspergillus niger, Aspergillus niger spores and their secondary metabolites, culture media, carriers, etc. Effective number of viable bacteria: 10~20 billion/g (bacteria powder, spore powder)
Method
Technology
Synonyms
Type
Function
Soil improvement
Pest control
Plant growth promotion
Disease control
Improving plant yield
Applications
Agriculture
Storage
1. Store in a cool, dry, cool and dark place.
2. Avoid mixing with bactericides, highly toxic drugs, and over-acid and over-alkaline substances.
Storage Buffer
Shelf Life
12 months
Strains
Aspergillus niger
Source
Appearance
Molecular Weight
Color / Form
Instruction
Enzyme Class
Production Methods
Activity
Specific Enzyme Activity
Purity
Unit Definition
Amino Acids Sequence
WARNINGS
Avoid inhalation during use, prevent contact with skin or mucous membranes, and rinse with water immediately after accidental contact.
Shipping
Formula
Reaction
Recommendation
Species Reactivity
Contents
Compatibility
Melting Point
Final Titre
Fermentation Time
Recovery Yield
Starting Material
Specification
On customer requests
Substrates
Concentration
Usage And Dosage

 Description

Aspergillus niger is a probiotic fungus distributed in food, plant products and soil all over the world. Aspergillus niger is an important fermentation industry strain, which can produce amylase, acid protease, cellulase, hemicellulase, pectinase, paeoniflorin oxidase, lipase, citric acid, gluconic acid, etc. Used in food fermentation industry, fermented feed, biological fertilizer production, etc., it can also be directly added to feed. In the biological fertilizer industry, Aspergillus niger has the effect of cracking macromolecular organic matter and insoluble inorganic matter, which is convenient for crops to absorb and utilize, improve soil structure, enhance soil fertility, and increase crop yield. This product is suitable for solid fermentation.

For Research Use Only.
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