Product Overview
High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Applications
Leather Industry
Storage
Should be stored in a dry and cool place, avoiding high temperature.
Shelf Life
12 months in a dry and cool place (20℃).
Source
selected microbial strains
Production Methods
Fermentation and Extraction
Specification
On customer requests